A cool rainy day is perfect for a lazy afternoon, catching up with the family and cooking.
It finally cooled off enough to break out my mother’s famous tortilla soup recipe.
The best part was that we could enjoy our own little backyard harvest for the recipe…using some of the peppers I planted for the sauce and sweet cherry tomatoes for the topping.
Still no cilantro. I’ll have to try that in the windowsill and soon. I had to go to two stores to even find any that looked worth buying.
Virtual Farmgirl 